Oportunidades, sostenibilidad y riesgos de los negocios informales de la comuna 10 de Cali

The research was conducted in order to analyze business casual Comuna 10 Cali that meet the condition of having low initial investment and be self-sustaining in the future may also responsibly beyond formality. The methodology was based on expert judgment and the design and implementation of a surve...

Descripción completa

Autor Principal: Ramírez Reyes, Julio César
Otros Autores: Vergara Mesa, Gerardo Alexánder
Formato: info:eu-repo/semantics/article
Idioma: spa
Publicado: Universidad de San Buenaventura - Cali 2017
Materias:
Acceso en línea: 1794-192X
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
Sumario: The research was conducted in order to analyze business casual Comuna 10 Cali that meet the condition of having low initial investment and be self-sustaining in the future may also responsibly beyond formality. The methodology was based on expert judgment and the design and implementation of a survey, taking into account the last census in Industrial, Commercial Sector and Services performed by the Dane and the Chamber of Commerce of Cali in 2005. Was found that 40% of employers surveyed micro active in Division 15 Manufacture of Food Products and Beverages as preparation of bakery products, dairy products, grain mill. Meanwhile, 17% in 19 Tanning and Leather Prepared as shoemaking division and 10% in Division 20 Wood Processing and manufacture of furniture for the home. We conclude that the instrument designed to identify which allowed the micro entrepreneurs meet the condition of lowcost, self-sustainability to transcend formality.