Cita APA

Cruz Busse, M. (2016). Characterization and effects of freezing prior to frying on the microstructure and transport phenomena of formulated products.

Citación Chicago Style

Cruz Busse, Mathias. Characterization and Effects of Freezing Prior to Frying On the Microstructure and Transport Phenomena of Formulated Products. 2016.

Cita MLA

Cruz Busse, Mathias. Characterization and Effects of Freezing Prior to Frying On the Microstructure and Transport Phenomena of Formulated Products. 2016.

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