Diseño y construcción de un prototipo semi-automático backing gates de 10m para movilizar ganado de ordeño
This technical project is how to make the mobilization of cattle into the milking parlor haciendas of Ecuador, which allows to analyze the need to technify this process through the design, manufacture and installation of a 10m Backing Gate System. It helps to reduce milking times, when cattle enter...
| Autor Principal: | Montenegro Campoverde, Oscar Roberto |
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| Otros Autores: | Peñafiel Rosero, Freddy Mauricio |
| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2016
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| Materias: | |
| Acceso en línea: |
http://dspace.ups.edu.ec/handle/123456789/12224 |
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| Sumario: |
This technical project is how to make the mobilization of cattle into the milking parlor haciendas of Ecuador, which allows to analyze the need to technify this process through the design, manufacture and installation of a 10m Backing Gate System.
It helps to reduce milking times, when cattle enter stress free Milking system.
It will be taken an appropriate decision, according to the analysis of design and manufacturing feasibility, considering:
• Physical space of the waiting room
• The opening and closing system of the door,
To select the model feasible Backing Gate, 2 shape alternatives are analyzed: round and rectangular; plus 2 actuation alternatives pneumatic and electromechanical.
Mechanical design and construction, is geared to perform the calculations necessary for the Backing Gate system, considering the 4 fundamental parts:
• Door design.
• Main structure.
• System opening and closing the door.
• System forward and reverse the door.
Calculated the mechanical elements, materials and accessories selected, proceed to the analysis of the direct and indirect costs of the design, manufacture and installation of Backing Gate System.
Following completion of the design, manufacture and installation of Backing Gate System, the results are analyzed, which will enable them to demonstrate fulfilling the established objectives, as reflected in the respective conclusions and recommendations. |
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