Análisis de la demanda de servicios de Cloud Computing y su impacto en el emprendimiento de la mediana empresa de la industria alimenticia de Pichincha
The median company of Food Industry of Pichincha, contributes only 3.8% of total sales , while the large enterprise accounts for 91.4 %. Therefore, a brake is evidence to venture in this segment of the median company. Several factors may explain the large difference in production and sales between s...
| Autor Principal: | Pazmiño Rojas, Horacio Alonso |
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| Formato: | masterThesis |
| Idioma: | spa |
| Publicado: |
2015
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| Materias: | |
| Acceso en línea: |
http://dspace.ups.edu.ec/handle/123456789/7488 |
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| Sumario: |
The median company of Food Industry of Pichincha, contributes only 3.8% of total sales , while the large enterprise accounts for 91.4 %. Therefore, a brake is evidence to venture in this segment of the median company. Several factors may explain the large difference in production and sales between segments , such as large capital investments , machinery with high volume production , efficient distribution systems , highly specialized personnel and automated control of operations ( ERP ) by modern data centers . Regarding this last factor , the present study found that the median industry showed little use of integrated systems and / or cloud services that automate processes and increase productivity : 43% did not have a Head of IT , 50 % did not know about the benefits of cloud Computing, only 16.7 % had hired a cloud service . |
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