Estructura de la propiedad e incentivos de catering para el reparto de dividendos en los países de la zona euro
This paper is built upon the predictions of the catering theory of dividends and examines the interaction effect between catering incentives and corporate ownership structure in a behavioral context with investor´s perceptions for dividends. We intend to evaluate how the ownership structure affects...
| Autor Principal: | Gomes Dias, António Carlos |
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| Otros Autores: | Duarte Neves, Maria Elisabete |
| Formato: | Artículo |
| Idioma: | spa |
| Publicado: |
Pontificia Universidad Católica del Perú
2014
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| Materias: | |
| Acceso en línea: |
http://revistas.pucp.edu.pe/index.php/contabilidadyNegocios/article/view/10537/11009 |
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| Sumario: |
This paper is built upon the predictions of the catering theory of dividends and examines the interaction effect between catering incentives and corporate ownership structure in a behavioral context with investor´s perceptions for dividends. We intend to evaluate how the ownership structure affects the disposition of companies in Eurozone countries to adjust their payouts to the investors’ sentiments. To achieve this aim, we propose a dividend model that incorporates a variable at a firmlevel proxying for the catering effect. The results from the estimation of the model by using the GMM reveal an interaction effect between catering and ownership variables, particularly the level of insider ownership and the interaction between the first and second largest shareholders, taking into account whether there is collusion or contestability between them. |
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