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Evaluation of three methods for preservation of Azotobacter chroococcum and Azotobacter vinelandii

Because the use of bacteria for biotechnological processes requires maintaining their viability and genetic stability, preserving them becomes essential. Here, we evaluated three preservation methods for A. chroococcum C26 and A. vinelandii C27; preservation methods: cryopreservation and immobilizat...

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Autor Principal: Rojas Tapias, Daniel; Corpoica
Otros Autores: Ortiz-Vera, Mabel; corpoica, Rivera, Diego; Corpoica, Kloepper, Joseph; Department of Entomology & Plant Pathology, 209 Life Science Building, Auburn University, Auburn, Bonilla, Ruth; Corpoica
Formato: info:eu-repo/semantics/article
Idioma: eng
Publicado: Pontificia Universidad Javeriana 2013
Materias:
Microbiología
Azotobacter; bacterial preservation; cryopreservation; freeze-drying; immobilization in polymers; bacterial nitrogen fixation
Fisiología de Microorganismos
Acceso en línea: http://revistas.javeriana.edu.co/index.php/scientarium/article/view/4404
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