Evaluación del valor nutritivo de las principales materias primas que se utilizan en la alimentación de vaconas de 12 – 24 meses de edad en el cantón Cayambe.
The objective of this research was to identify the main factors that determine the nutritional quality of raw materials used in feed for dairy cattle Canton Cayambe. Raw materials are valued based on their chemical composition and consumption parameters. In some cases quality relationships betwee...
| Autor Principal: | Dominguez Merchan, Juan Carlos |
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| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2015
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| Materias: | |
| Acceso en línea: |
http://dspace.ups.edu.ec/handle/123456789/7510 |
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| Sumario: |
The objective of this research was to identify the main factors that determine the
nutritional quality of raw materials used in feed for dairy cattle Canton Cayambe.
Raw materials are valued based on their chemical composition and consumption
parameters. In some cases quality relationships between variables, consumption,
weight and cost that helped making management decisions, as well as to meet
specific nutritional or production targets were presented. Raising replacement
animals in livestock production systems is of great importance since they depend on
the continuation and improvement of the herd. Generally the power of this group is
underestimated and there are many nutritional deficiencies as reflected in low weight
gains, service animals to the first 24 months, and low milk production when they
reach the productive and reproductive. |
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