La historia después del boom de la gastronomía peruana
This article aims to analyze the situation of Peruvian historiography regarding the subject food and feeding in the context of the gastronomic boom going on in this country and have certain guidelines for the development of this trend in historical research. The work will focus on three key points:...
| Autor Principal: | Luza Fernández, Diego |
|---|---|
| Formato: | Artículo |
| Idioma: | Español |
| Publicado: |
Summa Humanitatis
2014
|
| Materias: | |
| Acceso en línea: |
http://revistas.pucp.edu.pe/index.php/summa_humanitatis/article/view/10361/10814 |
| Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
| Sumario: |
This article aims to analyze the situation of Peruvian historiography regarding the subject food and feeding in the context of the gastronomic boom going on in this country and have certain guidelines for the development of this trend in historical research. The work will focus on three key points: the need to define concepts and historical perspectives around food studies, precautions for the use of sources in this type of historiography and what is expected of the history of food beyond the context of the "boom". |
|---|