Proyecto de factibilidad para la creación de una empresa productora y comercializadora de pulpa de pitahaya en la ciudad de Quito
Production in Ecuador fruit pulp has maintained an upward trend, mainly because they are especially natural products, which broadly relate to a trend in the population to a healthy consumption, high in vitamins and protein. Therefore, in this feasibility project, a proposal for setting up a plant to...
| Autor Principal: | Ortiz Duque, Raquel Sofía |
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| Formato: | bachelorThesis |
| Idioma: | spa |
| Publicado: |
2014
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| Materias: | |
| Acceso en línea: |
http://dspace.ups.edu.ec/handle/123456789/6211 |
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| Sumario: |
Production in Ecuador fruit pulp has maintained an upward trend, mainly because they are especially natural products, which broadly relate to a trend in the population to a healthy consumption, high in vitamins and protein. Therefore, in this feasibility project, a proposal for setting up a plant to produce fruit pulp through the use of pitahaya and marketing in the city of Quito is presented, which is to maximize the rich in fruits that possesses Ecuador, specifically non-traditional and exotic fruits such as dragon fruit, while generating employment in fruit crops where this occurs because although the Ecuador is a purely agricultural country, there is no sufficient use of the wide variety and uses that can be given to fruit, in this case the pitahaya |
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